Category Vegetables

Grilled potato skewers
Vegetables

Grilled potato skewers

Ingredients for making grilled potato skewers Basic Potatoes 1 kilogram Onion 350 grams Smoked brisket 350 gram Vegetable oil 1 tablespoon Garlic 3 cloves Marjoram to taste Salt to taste Pepper to taste Green onion 3 feathers Main ingredients Pork, Potato Portion 10-11 Print list Products not suitable?

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Vegetables

White cabbage in batter

Ingredients for making white cabbage in batter White cabbage 1 piece (small, young head of cabbage) Vegetable oil as needed Sour cream 1/2 cup Purified water (cold) 1/2 cup Chicken egg 2 pieces Wheat flour 7-8 tablespoons Salt 1 teaspoon or to taste Black pepper to taste Main ingredients Cabbage, Eggs, Sour cream, Flour Portion 6 servings World cuisine Russian cuisine Print this list Inappropriate products?
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Vegetables

Ancient Byzantine beans in a pot

Ingredients for preparing beans in a pot according to the ancient Byzantine style Beans 150 grams Onions 5-6 pieces (large) Vegetable oil 1/4 cup Salt to taste Ground black pepper to taste Ground red pepper (or cayenne) to taste Purified water 2.5- 3 liters Main ingredients Beans, Onions Portion 2 servings World cuisine Russian cuisine Print this list Inappropriate products?
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Vegetables

Potato "Dauphin"

Ingredients for the preparation of Dofin potatoes Potato 1 kilogram Chicken egg 1 piece Milk 1 cup Hard cheese 200 grams Large garlic 1 clove Butter 50 grams Ground nutmeg 0.3 teaspoon Ground black pepper to taste Salt to taste Seasoning for potatoes to taste taste Main ingredients Potato, Milk, Cheese Serving 7 servings World cuisine French cuisine Print this list Foods not suitable?
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Vegetables

Brussels sprouts with cheese

Ingredients for making Brussels sprouts with cheese Fresh Brussels sprouts 500-600 grams Cream cheese for toast 5-6 square plates Olive oil 4-5 tablespoons salt Salt to taste Ground black pepper to taste Crackers ground 1-2 tablespoons Main ingredients Cabbage, Cheese Portion 3 servings Print list Inappropriate products?
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Vegetables

Vegetarian cutlets with tomato chutney

Ingredients for cooking vegetarian cutlets with tomato chutney For cutlets: Red beans 1 cup Potatoes 2-3 pieces Salt 2 teaspoons Shambhala powder (fenugreek) 1/4 teaspoon Garam-masala (a mixture of Indian spices) 1/2 teaspoon Asafetida ground 1 / 3 teaspoons ground coriander 1/3 teaspoon ground black pepper 1/4 teaspoon sifted wheat flour 3-4 tablespoons ghee (gi) purified water as needed water sauce: ghee (gi) 1 tablespoon pasta tomato 1 tablespoon Salt 1 aynaya spoon (no slides) Sugar 3 tablespoons of purified water 1.8 cup Coriander powder to taste Asafoetida Powdered Turmeric to taste to taste to taste Curry Main ingredients Beans, potatoes, flour, portioned 1 serving American cuisine World Cuisine Print a list of products not suitable?
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Vegetables

Turkish Stuffed Peppers

Ingredients for the preparation of stuffed pepper in Turkish Bell pepper 14-15 pieces (medium size) Onions 1 piece (large) Tomatoes 7-8 pieces (medium) Rice round-grain polished (sorted) 2 cups Broth meat 2 cups for rice and 3 cups for stewing Olive oil 50 milliliters Leaves of black currant (dry chopped) 3 tablespoons dried Currants 1-2 tablespoons pine nuts 0.75 cups Salt to taste Black ground pepper to taste Main ingredients Onion, Pepper, Tomato, Nuts, Rice Portion 7 servings of kuh I'm the world Asian, Eastern Cuisine Print a list of products not suitable?
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Vegetables

Jacket potato with cheese and garlic

Ingredients for cooking potatoes in a jacket with cheese and garlic Potatoes 8 medium tubers (1 kilogram) Cheddar cheese 100-150 grams Garlic 3-5 cloves Sour cream 3-4 tablespoons Butter 20-30 grams Green onion (dill, parsley , cilantro) to taste and desire Salt to taste Ground black pepper to taste Main ingredients Potato, Garlic, Cheese Portioning 8 servings World cuisine American cuisine Print this list Inappropriate products?
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Vegetables

Fried eggplant with nuts

Ingredients for making fried eggplant with nuts Medium-sized eggplant 2-3 pieces Peeled walnuts 100 grams Medium-sized Crimean onion 1 piece Medium-sized garlic 4-5 cloves Fresh cilantro fresh 1/2 bunch Celery 1-2 branches Seasoning "Sunflower hops" 1 teaspoon Grape vinegar 1 tablespoon Vegetable oil 100 milliliters Salt 0.5 teaspoon Main ingredients Eggplant, Nuts Serving 8 servings World cuisine Caucasian cuisine Print this list Inappropriate products?
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Vegetables

Sausages in a fur coat

Ingredients for making sausages in a fur coat Large potatoes 5-6 pieces Fresh (thin) sausages 7 pieces Chicken eggs 2 pieces Semolina 1 teaspoon Wheat flour 2 tablespoons butter 2 tablespoons salt to taste Vegetable oil for frying Main ingredients Sausage and sausages, Potatoes, Flour Portioning 7 servings World cuisine Russian cuisine Print this list Products not suitable?
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Vegetables

Fried potatoes with garlic

Ingredients for making fried potatoes with garlic Potatoes (old) 500 grams Garlic 1 head (large) Vegetable oil 25 milliliters Butter 25 grams Lemon zest from one half of citrus Salt to taste Ground black pepper to taste Provencal herbs (rosemary, thyme, oregano, basil and others) to taste Purified water as needed Basic ingredients Potato, Garlic, Oil Portion 2 servings World cuisine Italian cuisine Print this list Foods not suitable?
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Vegetables

Potato zrazy with egg

Ingredients for making potato zrazy with egg For potato mix: Potato 6-7 pieces (large) Chicken egg 2 pieces Wheat flour (sifted) 3 tablespoons Oregano (dried) to taste Salt to taste For filling: Green onion 1 bunch (medium) Chicken egg 5-6 pieces Vinegar table 9% 2 tablespoons Salt to taste Ground black pepper to taste Other ingredients: Vegetable oil as needed Breadcrumbs 150 grams Main ingredients Potato, Onion, Eggs Portion 10 - 12 World cuisine Russian cuisine Print list Not suitable for products?
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Vegetables

Fried potatoes with red onion

Ingredients for preparing fried potatoes with red onion Potato 1 kilogram Onion red 1 piece (large) Butter 50 grams Garlic 1-2 cloves Salt 1 teaspoon Purified water as needed Basic ingredients Potato, Onion, Oil Portion 4 servings World cuisine Russian cuisine Print list Inappropriate products?
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Vegetables

Chips with oyster mushrooms

Ingredients for the preparation of fried potatoes with oyster mushrooms Potato 500 grams Oyster mushrooms 500 grams Onion 1 piece Vegetable oil 150 milliliters Salt to taste Black ground pepper to taste Main ingredients Potato, Onion, Mushrooms Portion 3 servings World cuisine Russian cuisine Print this list Inappropriate products?
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Vegetables

Stewed cabbage with vegetables

Ingredients for cooking stewed cabbage with vegetables White cabbage 1 head (medium) Carrots 1 piece (large) Onions 1 piece (large) Eggplant 1 piece (large) Zucchini 1 piece (large) Sweet pepper 1 piece (large) Tomato paste 1 -2 tablespoons or to taste Salt to taste Ground black pepper to taste Dried dill 1 teaspoon Vegetable oil 50-60 milliliters Purified water 1.5 cups Main ingredients Eggplant, Cabbage, Onion, Carrot, Zucchini Portion 8 portions World Cuisine Russian Cuisine Print list ok Inappropriate products?
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Vegetables

Mashed potatoes with fried onions

Ingredients for making mashed potatoes with fried onions Potato 1 kg Milk 300 ml or cream (10-20%) - 200 ml Butter 50 g Onion or white 2 pcs Cheese 100 g Garlic clove 1 pc Salt to taste Refined vegetable oil for frying Wheat flour 3-4 tbsp. Main ingredients Potato, Onion, Milk, Cheese, Butter, Cream Serving 4 servings Print this list Inappropriate products?
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Vegetables

Braised zucchini

Ingredients for cooking stewed zucchini Zucchini (young) 1 kilogram Carrot 300 grams Parsley 10 grams Dill 10 grams Vegetable oil 40 milliliters Salt 1/2 teaspoon Ground black pepper 1/4 teaspoon Main ingredients Carrots, Zucchini, Greens Portion 4 servings World cuisine Russian cuisine Print list Inappropriate products?
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Vegetables

Garlic baked potato

Ingredients for the preparation of baked potatoes in garlic Potatoes 200 grams Sea salt 1/2 teaspoon Garlic 2 pieces Olive oil 20 milliliters Ground black pepper to taste Rosemary dried 1/2 teaspoon or to taste Main ingredients Potato, Garlic Portion 1 serving World cuisine Russian cuisine Print list Inappropriate products?
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Vegetables

Zucchini noodles

Ingredients for making zucchini noodles Zucchini 600 grams Garlic 2 cloves Sesame 30 grams Sesame oil 40 milliliters Soy sauce 40 milliliters Main ingredients Zucchini, Garlic Portion 4 servings World cuisine Asian, Oriental cuisine Print this list Inappropriate products? Choose a similar recipe from others!
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Vegetables

Lithuanian Zeppelins

Ingredients for the preparation of Lithuanian zeppelins Potatoes 20 pieces (the same size) Minced meat 1 kilogram Onions 4 pieces (medium) Garlic 2-3 cloves or to taste Pork brisket (fresh) 300 grams Sour cream 200-250 milliliters Potato starch as needed Wheat flour ( sifted) 1 tablespoon Salt to taste Black ground pepper to taste Purified water as needed Butter (cold) 20 grams Main ingredients Pork, Potato, Onion, Butter, Sour cream, Flour Portion 12 portions World cuisine Lithuanian cuisine I printed out a list of products not suitable?
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Vegetables

Cauliflower cutlets with cheese

Ingredients for the preparation of cauliflower cutlets with cheese Cauliflower (inflorescence) 0.9-1 kilogram Chicken eggs 2-3 pieces Hard cheese 100 grams Onion medium sized 1 piece Fresh dill greens Wheat flour 3-4 tablespoons bread crumbs or semolina to taste Salt to taste Black pepper to taste Vegetable oil for frying Main ingredients Cabbage, Cheese Portions 10 servings Print the list Products not suitable?
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