Category Vegetables

Turkish Stuffed Peppers
Vegetables

Turkish Stuffed Peppers

Ingredients for the preparation of stuffed pepper in Turkish Bell pepper 14-15 pieces (medium size) Onions 1 piece (large) Tomatoes 7-8 pieces (medium) Rice round-grain polished (sorted) 2 cups Broth meat 2 cups for rice and 3 cups for stewing Olive oil 50 milliliters Leaves of black currant (dry chopped) 3 tablespoons dried Currants 1-2 tablespoons pine nuts 0.75 cups Salt to taste Black ground pepper to taste Main ingredients Onion, Pepper, Tomato, Nuts, Rice Portion 7 servings of kuh I'm the world Asian, Eastern Cuisine Print a list of products not suitable?

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Vegetables

Potatoes in garlic oil

Ingredients for cooking potatoes in garlic oil Medium-sized potatoes 5 pieces Butter 100 grams Medium-sized garlic 4 cloves Fresh dill to taste Sour cream 1 tablespoon Hard cheese 30 grams Main ingredients Potatoes, Garlic Portion 2 servings Print this list Inappropriate products?
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Vegetables

Canned green beans for the winter

Ingredients for the preparation of canned green beans for the winter Haricot beans (green or white) 2.5 kilograms Purified water 2 liters Salt 1/2 tablespoon Vinegar 9% 1/2 cup Main ingredients Beans Portion 10 servings World cuisine American cuisine Print list Not do the products fit?
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Vegetables

Stewed mushrooms with potatoes

Ingredients for cooking stewed mushrooms with potatoes Fresh champignons 500 grams Potatoes 4-5 pieces Onions 1 piece Vegetable oil 2-3 tablespoons or to taste Sour cream 2-3 tablespoons salt to taste Ground black pepper to taste Mix of spices for vegetables to taste Laurel leaf to taste Greens (dill, parsley, cilantro, green onions) to taste and desire Purified water as needed Main ingredients Potato, Onion, Mushrooms, Sour cream Portion 4 portions World cuisine Russian cuisine Print list Inappropriate products?
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Vegetables

Eggplant rolls with cheese and garlic

Ingredients for making eggplant rolls with cheese and garlic Eggplant 3 pieces Fat cottage cheese 100 grams Hard cheese 50 grams Sour cream 2 tablespoons Garlic 3 cloves Dill (fresh) to taste Parsley (fresh) to taste Salt to taste Ground black pepper to taste Vegetable oil how much is needed Main ingredients Eggplant, Cheese, Cottage cheese, Sour cream, Greens Portion 1 portion World cuisine Russian cuisine Print this list Inappropriate products?
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Vegetables

Potatoes with mayonnaise in a pan

Ingredients for cooking potatoes with mayonnaise in a pan Fresh potato 1 kilogram Mayonnaise 200 grams Onion medium size 1 piece Chicken egg 1 piece Tomato paste 100 grams Salt to taste Black ground pepper to taste Vegetable oil for frying dishes Main ingredients Potato, Onion Portion 4 servings World Cuisine Russian Cuisine Print this list Inappropriate Products?
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Vegetables

Stuffed cabbage with buckwheat and mushrooms

Ingredients for the preparation of cabbage rolls with buckwheat and mushrooms Main products: White cabbage (fresh) 1 fork (weight 1 kilogram 400 grams) Carrots 1-2 pieces Onions 2 pieces Sweet pepper 1 piece Mushrooms (fresh champignons) 500 grams Buckwheat 200 grams Tomato juice 500 milliliters Dill 1-2 branches Vegetable oil 4 tablespoons Purified water 200 milliliters Spices: Thyme (dried) 1 branch or to taste Laurel leaf 2-3 pieces or to taste Black pepper to taste Salt to taste Main ingredients Cabbage, Onion, Carrots, Mushrooms, Buckwheat Portion 8-10 World Cuisine Ukrainian Cuisine Print List Inappropriate Products?
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Vegetables

Stewed potatoes with mushrooms

Ingredients for stewing potatoes with mushrooms Potato 5 pieces Chanterelles dried 1/2 cup Onion onion 1 piece Boiled water 1/2 cup Sunflower oil 5 tablespoons Main ingredients Potato, Onion, Mushrooms Portion 2 servings World cuisine Russian cuisine Print list Inappropriate products ?
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Vegetables

Potato with meat in a slow cooker

Ingredients for cooking potatoes with meat in a slow cooker Pork tenderloin 350 grams Potato 5 pieces (medium) Onion 2 pieces (large) Tomato paste 2 tablespoons vegetable oil 2 tablespoons purified water 1.5 liters Main ingredients Pork, Potato Portion 4 servings World cuisine Russian cuisine Print list Inappropriate products?
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Vegetables

Roast potatoes

Ingredients for making fried potatoes Potatoes 5 pieces Butter 50 grams Onions 1 piece Salt 2 teaspoons Ground black pepper 1 teaspoon Purified water 2 tablespoons Main ingredients Potatoes Portion 3 servings World cuisine Russian cuisine Print this list Foods not suitable?
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Vegetables

Oven broccoli

Ingredients for cooking broccoli in the oven Frozen broccoli 500 grams Olive oil 3 tablespoons Garlic 2 cloves Main ingredients Broccoli Portion 2 servings World cuisine Italian cuisine Print this list Foods not suitable? Choose a similar recipe from others! Inventory: Oven, heat-resistant baking sheet, tablespoon, kitchen knife, cutting board, oven mitts Cooking broccoli in the oven: Step 1: Prepare the garlic.
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Vegetables

Cabbage with meat in a slow cooker

Ingredients for cooking cabbage with meat in a slow cooker Fresh cabbage 1 piece (medium) Minced pork 500 grams Purified water 1/2 cup Vegetable oil 1 tablespoon Main ingredients Pork Portion 4 servings World cuisine Russian cuisine Print list Inappropriate products? Choose a similar recipe from others!
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Vegetables

Potato under a fur coat

Ingredients for cooking potatoes under a fur coat Potato 800 grams Onion 5 pieces (medium) Cheese 250 grams Egg 1 piece Sour cream 1/2 cup Mayonnaise 1/2 cup Mustard 1 teaspoon Main ingredients Potato, Onion, Cheese Portion 5 servings World cuisine Russian cuisine Print list Inappropriate products?
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Vegetables

Zucchini cutlets

Ingredients for cooking zucchini cutlets Zucchini 1 kilogram (2 large pieces) Chicken egg (fresh) 2 pieces (medium) Wheat flour (sifted) 3-4 tablespoons (without a hill) Parsley 1 bunch (small) Dill 1 bunch (small) Green onion 1 bunch (small) Cottage cheese (fermented milk without additives) 250 grams (1 pack) Salt to taste Ground black pepper to taste Refined vegetable oil 70-80 milliliters or as needed Main ingredients Zucchini, Eggs, Cottage cheese, Flour, Greens Portion 1 portion World Cuisine Russian Cuisine Print List Do not fit products?
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Vegetables

Potato balls

Ingredients for making potato balls Potato 800 grams Butter 50 grams Vegetable oil 1 cup Egg 3 pieces Wheat flour 100 grams Main ingredients Potato Portion 5 servings World cuisine American cuisine Print list Inappropriate products? Choose a similar recipe from others!
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Vegetables

Fried potatoes in a slow cooker

Ingredients for cooking fried potatoes in a slow cooker Potato 7 pieces Vegetable oil 1 tablespoon Garlic 3 cloves Butter 50 grams Dill dried 1 teaspoon Main ingredients Potato Portion 4 servings World cuisine Russian cuisine Print this list Foods not suitable?
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Vegetables

Stuffed zucchini with sausage and mushrooms

Ingredients for cooking stuffed zucchini with sausage and mushrooms Zucchini 4 pieces (medium) Onion 2 pieces Sausage 250 grams Mushrooms 200 grams Carrots 5 pieces (small) Tomato sauce 150 grams Cheese 200 grams Main ingredients Sausage and sausages, Zucchini, Mushrooms Portion 4 servings Cuisine World Russian cuisine Print this list Products not suitable?
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Vegetables

Potato with stew in a slow cooker

Ingredients for cooking potatoes with stew in a slow cooker Potatoes 0.8 kilograms Onions 2 pieces Stew 350 grams Garlic 1 head Purified water 1/2 cups Bay leaves 2 pieces Main ingredients Potatoes Portion 3 servings World cuisine Russian cuisine Print this list Foods not suitable?
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Vegetables

Oven Baked Eggplant

Ingredients for baking eggplant in the oven Eggplant 5 pieces Coarse salt 1.5 tablespoons (optional) Garlic 3 cloves (optional) Vegetable oil 1/3 cup Main ingredients Eggplant Portion 5 servings World cuisine Russian cuisine Print this list Inappropriate products?
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Vegetables

Whole baked eggplant

Ingredients for the preparation of whole baked eggplant Eggplant 1 piece (large) Salt to taste Butter 35 grams Main ingredients Eggplant Portion 1 serving World cuisine Russian cuisine Print this list Inappropriate products? Choose a similar recipe from others! Inventory: Oven, heat-resistant baking sheet, baking foil, kitchen knife, fork, flat plate, small deep bowl, paper napkins, hot pot holders.
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Vegetables

Fan-baked eggplant

Ingredients for cooking eggplant, fan-baked Eggplant 1-2 pieces (one large or two medium with a total weight of 500 grams) Smoked ham (pork) 200 grams Mozzarella cheese 300 grams Tomato 2 pieces Garlic 4-5 pieces Dried basil 1 teaspoon or to taste Olive oil 4-5 tablespoons Salt (stone) to taste Black pepper to taste Main ingredients Pork, Eggplant, Tomato, Cheese Portion 1 serving World cuisine American cuisine Print this list Foods not suitable?
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